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Sautéed Zucchini and Peas
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New Potatoes
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Glazed Endive With Tarragon
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Lemony Sugar Snap Peas With Avocado
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Pan-Grilled Tomato Salad With Lemon Dressing
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Vegetable Goat-Cheese Tart
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Broccoli Rabe and Olives With Lemon
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Shaved Baby Beets With Greens
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Chilled Beets With Sour Cream
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Tangy Lettuce Slaw
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Sole With Almonds, Roasted Potatoes, and Asparagus
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Asparagus Vinaigrette
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Herb Salad
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Broiled Tomatoes
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Green Beans With Walnut Pesto
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